Wednesday, March 22, 2017

Whiskey, Soda, Lollipop, IIHM on the TOP!

The opening of the Young chef Olympiad was so much fun. There were some speeches and some flags and some dancing... lots of dancing. The girls were all dressed in the most colorful costumes and the music was vibrant and exotic. I mean you don't see this stuff on Dance Mom's.

I gave a speech too- I had one carefully memorized but in true Logan style I went rogue and made it all up!
The Young Chefs are the best of the best of the best of the best of the best of the best....

Even though it was unexpected and almost all of the planners had a come apart it still worked out great.
Now enough celebration it was time for the competition to commence. 

I know people think I can't or shouldn't judge but I am super serious about it. I have a fresh perspective and I know how I would cook something and defiantly how it should taste. I look for confidence, body language, nerves, and more, not going to give out all my secrets.

I lot of people think that since i am still a kid they can sway me with friendship or bribes but ultimately what matters the most is whats on the plate, if you want to be the best of the best you have to impress the best of us watching. I was honored!

Then we hopped on a Spice Jet plane named Parsley and took off for Bangalore, the Garden City.

The IIHM group there really out did themselves to welcome us! Flowers Drummers, sunshine and Koti rolls. I loved it! My friends there even found me a most adorable suvi a Tuk Tuk toy! How nice is that?!

Sadly, I was there just one night and back to Spice jet to head to Kolkata.

Love the cabbage,
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